Chopp Time was inaugurated in 1999. Designed and planned to be a great chopper and restaurant in Ribeirão Preto, a city that has increased fame and taste for the golden drink.
School and business model was born. Became franchise. Today with houses open in various cities throughout Brazil.
With selected and tightly controlled ingredients, the Chopp Time cuisine has produced tasty recipes presented on a large and varied menu, ranging from snacks to accompanying the famous chopp, to sophisticated dishes to please every palate.
The chopp unequivocally taken, follows strict extraction standards; 45 ° angle of the tulip, temperature, creamy collar, always golden and translucent, served quickly, keeping its characteristics at the first sip.
Today also adds a variety of labels of the best Brazilian gourmet beers to the menu.
Yes, from Monday to Friday from 11:30 a.m. to 3:30 p.m.
Specialized service and secure parking. (outsourced). From Monday to Friday at lunch Vallet Service courtesy of the house.